싱가포르에 입국시 반입 가능한 식품 및 수량 안내 (2010.5월 업데이트)

Meat (육고기류)

1. Beef : Argentina, Australia, New Zealand, Uruguay : A total of 5kg per person

2. Mutton : Argentina, Australia, Belgium, Canada, Denmark, Ireland, New Zealand, Switzerland, The Netherlands, Uruguay, UK, USA :  A total of 5kg per person

3. Pork : Australia, Belgium, Canada, Chile, Denmark, Finland, France, Germany,Hungary, Ireland, Italy, New Zealand, Sweden, Switzerland, The Netherlands, UK, USA : A total of 5kg per person

4. Poultry : Argentina, Australia, Belgium, Brazil, Canada, Chile, France, Germany, Hungary, lreland, New Zealand, South Africa, Switzerland, UK, USA : A total of 5kg per person

(* All forms of meat products, including cooked food containing meat)

Seafood (해산물)

1. Fish products (except frozen cooked crabmeat, frozen cooked prawn meat,&live or frozen oysters) : All countries : 5 Kg per person (provided that the total quantity of all seafood products does not exceed 5kg per person)

2. Live or frozen oysters : Australia, Canada, France, lreland, New Zealand, The Netherlands, UK, USA : 5 Kg per person (provided that the total quantity of all seafood products does not exceed 5kg per person)

3. Frozen cooked crabmeat & frozen cooked prawn meat : All countries/regions : 2 Kg per person (provided that the total quantity of all seafood products does not exceed 5kg per person)

Hen Eggs (달걀)

1. Hen Eggs : Australia, Japan, New Zealand, Sweden, USA : Upto 30 eggs per person

Fruits & Vegetables (과일 및 야채류)

1. Fresh Fruits & Vegetables : All countries. However a phytosanitary certificate is required for fresh fruits and vegetables from the American Tropics Barbados, Belize, Bolivia, Brazil, Colombia, Cuba, Costa Rica, Dominica, Dominican Rep, Ecuador, El Salvador, French Guyana, Grenada, Guadeloupe, Guatemala, Guyana, Haiti, Honduras, Jamaica, Martinique, Mexico, Nicaragua, Panama, Paraguay, Peru, Puerto Rico, St Lucia, St Vincent and the Grenadines, Suriname, Trinidad and Tobago, Venezuela, Virgin Islands) : Small, Reasonable quantities hand carried for personal consumption.

Processed Food (가공 식품)

1. Processed food products (all food products excluding meat and seafood products, fresh fruits and vegetables) : All countries : Total weight or volume does not exceed 5 kg or liters and total value is not more than S$ 100 per person.

(Source : Agri-Food and Veterinary Authority of Singapore)
www.ava.gov.sg